Ultimate Australian seafood bake recipe

Whats better than a baked seafood platter something past a Summers day? plan this recipe subsequently a range of lively seafood when Australian Squid, Pipis, and Prawns.

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Hello everybody, I hope you're having an amazing day today. Hello everybody, it is Brad, up to standard to our recipe page. Today, we're going to prepare a distinctive dish, Ultimate Australian seafood bake recipe. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Ultimate Australian seafood bake recipe is one of the most popular of current trending meals on earth. It's enjoyed by millions every day. It is simple, it's quick, it tastes yummy. They are nice and they tone wonderful. Ultimate Australian seafood bake recipe is something that I have loved my whole life.

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To get started past this particular recipe, we have to first prepare a few components. You can have Ultimate Australian seafood bake recipe using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Ultimate Australian seafood bake recipe:

1. 6 baby red potatoes
2. 3 corn cobs, husks and silk removed, halved
3. 1 red onion, cut into thin wedges
4. 1 garlic bulb, halved crossways
5. 2 tbsp supplementary virgin olive oil
6. 2 limes, halved
7. 2 lemons, halved
8. 3 raw Balmain or Moreton Bay Bugs
9. 1 large Australian Squid hood, cleaned
10. 700g Australian Pipis, cleaned
11. 2 tsp lemon pepper seasoning
12. 1 tsp smoked paprika
13. 1 cup dry white wine
14. 500g green Australian King Prawns, peeled, tails intact
15. lighthearted flat-leaf parsley leaves, to support
16. Crusty bread, to advance

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Instructions to make Ultimate Australian seafood bake recipe:

1. Preheat oven to 220C/200C fan-forced. Lightly grease an added large baking dish.
2. Place potatoes on the subject of a plate lined subsequent to paper towel. Sprinkle bearing in mind a little water. Cover neighboring bordering unconventional piece of paper towel. Microwave in relation to HIGH (100%) for 5 to 6 minutes or until just tender. Arrange potatoes, corn, onion and garlic in prepared dish. Drizzle superior oil and season bearing in mind salt and pepper. accumulate lime and lemon halves, cut-side up. Bake for 15 minutes. slope vegetables. Bake for a other new 15 minutes.
3. Meanwhile, place 1 bug, upside-down, something taking into account a chopping board. Using a rude indecent knife, separate the tail from the head. Discard head. Split the tail in half by cutting adjacent to the centre, neglect the shell on. Repeat later steadfast bugs. Using a small uncompromising knife, cut squid hood lengthways along 1 side to gate up. Place squid, flesh-side stirring approximately board. Score diagonally (don’t cut all the artifice through) and cut into 4cm pieces.
4. separate lemon and lime halves from baking dish and set aside. Arrange pipis and bugs in this area vegetables in dish. Sprinkle in imitation of lemon pepper and paprika. Drizzle adjacent wine. Cover dish tightly in imitation of foil. Bake for 10 minutes. mount happening prawns and squid. Cover and bake for a further 10 to 12 minutes or until seafood is just cooked through and tender.
5. Return lemon and lime halves to dish. Sprinkle next parsley and assist bearing in mind crusty bread.

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