Barbecued Seafood Watermelon Salad
Barbecued seafood & watermelon salad
meet the expense of offer charred Australian Prawns a burst of colour and juiciness bearing in mind blithe watermelon.
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Hey everyone, I hope you're having an amazing day today. Hey everyone, it's Jim, pleasing gratifying to our recipe page. Today, I'm gonna behave you how to make a special dish, Barbecued seafood & watermelon salad. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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To get started with this particular recipe, we have to first prepare a few components. You can have Barbecued seafood & watermelon salad using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Barbecued seafood & watermelon salad:
- 1/4 cup lighthearted coriander leaves
- 2 tsp finely grated lemon rind
- 2 tbsp lemon juice
- 2 tbsp olive oil
- 1 long light red chilli, finely chopped
- 1 garlic clove, crushed
- 3/4 cup vivacious mint leaves
- 500g large green prawns, peeled, deveined
- 2 (about 400g) squid tubes, scored, cut into 6cm pieces
- 1kg watermelon, rind removed, thickly sliced, halved
- 1 large avocado, sliced
- 1 Lebanese cucumber, peeled into ribbons
- 1/2 small red onion, thinly sliced
- 1 1/2 tbsp additional supplementary virgin olive oil
- 1 tbsp lemon juice
- 1 tbsp white balsamic vinegar
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Instructions to make Barbecued seafood & watermelon salad:
- Process coriander, lemon rind and juice, olive oil, chilli, garlic and 1/4 cup of the mint in a food processor until combined. Season. enlarge prawns, squid and mint mixture in a glass bowl. Cover and place in the fridge for 15 minutes to marinate.
- Meanwhile, to make the dressing disconcert the oil, lemon juice and vinegar in a small bowl. Season.
- Preheat a barbecue or chargrill vis-а-vis medium-high. Cook the prawn mixture, in 3 batches, for 2-3 minutes or until just cooked. Transfer to a plate. Cover afterward foil to maintenance warm.
- Arrange the watermelon, avocado, cucumber, onion, prawn merger and steadfast mint more or less large platter. Drizzle in this area height of higher than the dressing.
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