Coconut And Lime Salmon Parcels Recipe


Coconut and lime salmon parcels recipe

Coconut and lime salmon parcels recipe

Fresh, fast and delicious! This super speedy coconut and lime salmon parcels, deal later juicy flavourful veggies and salmon, all-in-one.

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To get started afterward this recipe, we have to prepare a few ingredients. You can have Coconut and lime salmon parcels recipe using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Coconut and lime salmon parcels recipe:

  1. 1 zucchini, thinly sliced crossways
  2. 1 red capsicum, seeded, thinly sliced
  3. 4 Coles Tasmanian Skinless Salmon Portions
  4. 165ml can coconut milk
  5. 2 tbsp lime juice
  6. 2 tsp fish sauce
  7. 1 tbsp Coles Brown Sugar
  8. 1 lemongrass stem, weak section only, finely chopped
  9. 450g pkt long-grain microwavable rice

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Instructions to make Coconut and lime salmon parcels recipe:

  1. Preheat oven to 220°C. Cut four 30cm squares of baking paper and four 30cm squares of foil. Place baking paper in relation to culmination of higher than the foil. Divide the zucchini and capsicum evenly in the middle of in the midst of squares of baking paper. culmination in the manner of salmon. augment the coconut milk, lime juice, fish sauce, sugar and lemongrass in a bowl. Pour evenly around top of higher than the salmon and vegetables.
  2. Bring 2 sides of the foil and baking paper together and fold greater than twice. Fold the ends to enclose filling. Place not far off from a baking tray. Bake for 8-10 mins or until the salmon is just cooked through.
  3. Meanwhile, heat the rice following packet directions.
  4. Season salmon and assistance bearing in mind rice.

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So that is going to wrap it up with this exceptional food Coconut and lime salmon parcels recipe recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at land house recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go roughly speaking get cooking!

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