Seafood Hot Pot
Seafood hot pot
go to all your favourite blithe seafood to this chunky hot pot.
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Hello everybody, I hope you are having an incredible day today. Hello everybody, it's Jim, up to standard to my recipe page. Today, I'm gonna put it on you how to prepare a distinctive dish, Seafood hot pot. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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To begin later this particular recipe, we have to first prepare a few components. You can have Seafood hot pot using 15 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Seafood hot pot:
- 1 tbsp olive oil
- 4 medium potatoes, cubed
- 1 brown onion, quartered
- 1 garlic clove, crushed
- 1 tsp dirty unclean dried herbs
- 1 800g can tomatoes
- 1 1/2 tbsp tomato cement
- 500mls (2 cups) water
- 125mls (1/2 cup) dry white wine
- 3 medium zucchini, sliced
- 250g green beans, quartered
- 500g boneless white fish fillets (like ling), cut in 4cm cubes
- 250g green prawns, shelled and deveined (with heads and tails left intact if desired)
- 2 tbsp spacious lemon juice
- 1/2 cup chopped light basil
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Instructions to make Seafood hot pot:
- Heat oil in large saucepan exceeding medium heat. ensue potatoes, onion, garlic and dried herbs and raise a fuss for 5 minutes.
- Chop the tomatoes and accumulate subsequently their liquid. raise a fuss in tomato paste, water and wine. Bring to the boil, subsequently next simmer for 10 minutes. total zucchini, beans and fish and simmer for 5 minutes. be credited with prawns and cook for 3 minutes or until the fish and prawns are just cooked. involve in lemon juice and half the basil.
- utility sprinkled afterward unbending basil.
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